Presentation Entrées at Room Temperature. Upscale clear plastic plates, utensils & dinner napkins are $1.50 per extra person. All entrees come with a Green Salad choice, Bread/Rolls & Butter & a Dessert Tray.
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*Herbed Lemon Dijon Chicken Tarragon Rice, Almonds & Baby Peas $14
Southwestern Chicken With Blanched Red Pepper, Broccoli & Carrots & Cilantro Lime Marinade $14
Asian Ginger Soy Chicken With Sesame Noodles, Carrots, Peppers, & Pineapple Salsa $15
Mediterranean Chicken Salad With Steamed Green Beans, Kalamata Olives, Grape Tomatoes & Capers $15
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Persian Chicken Salad With a Lemony Dill Yogurt Dressing, Walnuts, Feta, Fresh Basil & Mint $14
Curried Turkey Waldorf With Celery, Apples, Grapes, Walnuts & Raisins. Paired with Minted Brown & Wild Rice $14
Tuna OR Chicken Filet Nicoise Plate Composed with Boiled Red Potato, Olives Blanched Green Beans & Sliced Egg $14
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*Stuffed Baked Chicken Breast Choice of Spinach, Sun Dried Tomato & Feta OR Swiss & Smoked Ham Filling served with Rice Pilaf $15
*Moroccan Spiced Beef & Couscous Spice Rubbed Flank Steak with Garbanzo Bean & Carrot Studded Couscous $15
*Italian Rolled Flank Steak Baked with Garlic & Parmesan Spinach, Roasted Red Peppers & Prosciutto served with Potato Salad $16
Beef & Steamed Snow Peas Over Bean Sprouts, Red Pepper & Napa Cabbage in Lemon Ginger Soy Dressing $15
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*Bourbon Glazed Salmon Served with Rice Pilaf $16
Dilled Shrimp & Linguini Tossed with Green Peas, Celery & Water Chestnut $14
*Ginger Soy Glazed Salmon Garnished with Steamed Broccoli Florets served with Sesame Noodles $16
*Baked Salmon with Tarragon Sauce New Potatoes & Blanched Snow Peas $16
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Yellowfin Tuna Souvlaki Complimented with Broccoli, Cauliflower & Red Pepper mix & a Minty Cucumber Yogurt Sauce $15
Sweet & Spicy Garlic Honey Grilled Shrimp Accompanied by Pasta Primavera $16
Pesto Cheese Tortellini Antipasto Plated with Artichoke Hearts, Olives, Cheese Roast Vegetables, Smoked Ham & Salami $15
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You may substitute any side dish on an entrée at no additional cost. You may also combine or add entrée selections or sides to create a custom designed menu. For each additional entrée chosen add $4.00 per person. Add $2.00 per person for each additional side dish. Prices subject to change due to market condition.
*Can also be served hot.
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